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OUR MENU

We believe that the price of food does not dictate its quality;

Our dedication lies in crafting delectable delicacies accessible to all, including those with vegan and gluten-free preferences. We take pride in our commitment to using only natural ingredients and abstaining from artificial additives or colors in our pastries.

 

To uphold these exacting standards, we kindly request:

  • For regular orders, a minimum notice of 1 or 2 weeks.

  • For specialty custom orders, we prefer a notice of 2 to 3 weeks to ensure optimal preparation and execution.

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Sheet Cakes

Tartelettes

Assorted variations of creamy fillings. Compact, bite-sized shortbread cookies

Shipped frozen and prepared for plating. Each serving weighs 110g to 140g  (3oz to 4oz)

Each sheet cake yields approximately 60 to 70 portions.

Sheet cake dimensions: 22" x 14" x 2"

Individual portion size: 3" x 1.4"

Tartelettes

TARTELETTES

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LEMON

Lemon Gel Insert with White Chocolate Topping

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SALTED CARAMEL

House Made Salted Caramel Insert with Milk Chocolate Topping

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PEANUT BUTTER

Peanut Butter Insert with Milk Chocolate Topping

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CHAI TEA

Chai Tea Ganache Insert with White Chocolate Topping

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RASPBERRY

Raspberry Gel Insert with White Chocolate Topping

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CHOCOLATE HAZELNUT

Chocolate Hazelnut Insert with Dark Chocolate Topping

INDIVIDUAL ENTREMETS

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TOFFE & COFFEE

House Caramelized White Chocolate | Madeleine Biscuit | Coffee Mirror Glaze

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MANGO PASSION FRUIT

Milk Chocolate & Passion Fruit Mousse | Mango Cremeux | Chocolate Almond Cake | Yellow Mirror Glaze

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APPLE SMITH

Vanilla Whipped Ganache | Diced Granny Smith | Apple Gel Insert | Pâte Sucrée Biscuit | Green Mirror Glaze

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CHOCOLATE DECADENCE

Double Chocolate Mousse | Chocolate Hazelnut Custard | Chocolate Almond Biscuit | Milk Chocolate Mirror Glaze

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CARAMEL PECAN BROWNIE

Double Chocolate Mousse | Salted Caramel | Chocolate Pecan Brownie | Milk Chocolate Mirror Glaze

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STRAWBERRY & BASIL

Vanilla Whipped Ganache | Diced Strawberry | Basil Gel Insert | Madeleine Biscuit | Red Mirror Glaze

Individual Entremets

SHEET CAKES

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MODERN PECAN PIE

Almond Pastry Dough | Roasted Local Pecans | Salted Caramel Fudge

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HAZELNUTS TORTE

Buttermilk Chocolate Cake | Chocolate Hazelnut Custard with Roasted Hazelnuts | Chocolate Mirror Glaze

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GERMAN CHOCOLATE CAKE

Buttermilk Chocolate Cake | Coconut and Pecan Frosting | Dark Chocolate Mirror Glaze | Sweetened Coconut Flakes

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CHAI CHEESECAKE

Spiced Chai Cheesecake | Sweet Pastry Crust

 

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CITRUS CHEESECAKE

Citrus Shortcake | Lemon Curd | Cream Cheese Mousse

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SOUR CHERRY CREMEUX

Lemon Almond Sponge Cake | Sour Cherry Cremeux | Mascarpone Mousse | Red Mirror Glaze

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CHOCOLATE ENTREMET

Dark Chocolate Pecan Brownie | Salted Caramel | Double Chocolate Mousse | Milk Chocolate Mirror Glaze

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CHEESECAKE

New York style Cheesecake | Graham Cracker Crust

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TRES LECHES

Sponge Cake Soaked in Vanilla Creme | Vanilla Cream Cheese Frosting

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MATCHA STRAWBERRY 

Soft Matcha Cake |
Strawberry Jam | Vegan Butter cream

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BLONDIE BROWNIE

 

Rich White Brownie | White Chocolate Chip Peanut Butter

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CARROT CAKE

Spiced Carrot Cake | Roasted Local Pecans | Vanilla Cream Cheese Frosting

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CLASSIC RED VELVET

Moist Red Velvet Cake | Cream Cheese Frosting

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TIRAMISU

House-Made Lady Fingers Soaked In Coffee | Dark Rum | Amaretto | Mascarpone Cream | Cocoa Powder

Sheet Cakes
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